Chinese people use chopsticks to eat is handed down from ancient times, and they are also very particular about the use of chopsticks in daily life. Chopsticks are not only the necessary tableware on Chinese dining tables, but also a symbol of Chinese civilization. The design of making patterns in chopsticks itself is full of streets and alleys. Can this "pattern" bring a certain reminder and function of use while having aesthetic feeling, and the design produced by this idea. The little golden flower is located at about 1/3 of the chopsticks, which can well separate the eating area from the hand-held area. The slightly protruding place of the small golden flower makes the chopsticks themselves form an angle with the table top, so that the eating area of the chopsticks cannot directly touch the table top and maintain hygiene. Xiaojinhua is not only a sign that distinguishes itself from other chopsticks, but also a sign that uses functions. In China, in traditional customs, the use of chopsticks is very exquisite. If you put the chopsticks on the bowl at will, the host will think that you are not full and want to eat again or the meal is not rich enough. This design also solves this embarrassing situation. Even if there is no chopstick holder, you can put it on the table with peace of mind. This is also a manifestation of politeness and a continuation of the fine traditions of the Chinese nation.
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This is not suitable for rice noodles in pickled fish soup!
Good special design