The utensils used in newly fermented wine are used to make the wine contact with the air, so that the aroma of the wine is fully volatilized, and the sediment in the wine is separated.
The function of the vessel used in the newly fermented wine is to allow the wine to contact
with the air, to allow the aroma of the wine to fully evaporate, and to separate the sediment
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Great
Fashion
It's too advanced.
So technology
On the whole, it has a sense of science and technology.
Great!