The action of letting tea points returns to the most primitive human grasping instinct-"pinch". I compressed the grip area of the tea dispenser to the width of a finger belly. This shape does not need to think about "how to take", and the hand will naturally "pinch" it. This is a subconscious dialogue between the product and the body. A good utensils is not to let the hand adapt to it, but to adapt it to the hand.
Thank you!
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This is a real cow. It gives me the feeling that the designer has deep experience in drawing billets. A skill in the production process has been sublimated into a design language and combined with common habits in people's daily life. I do ceramic design, at least I think it is very good
elegance
Particularly exquisite
This is interesting, huh
really advanced