Chien House

In view of the frequent food safety storms and the intensification of global warming, the Jane family, who believe that their own health is as important as environmental health, decided to return to rural self-cultivation and self-food, and promote carbon reduction and carbon sequestration in Taiwan, which is full of RC construction. Passive wooden buildings. The plan is divided into two main axes. The first is "green food cultivation": practice a small cycle of organic matter in a family vegetable garden, retrieve the original taste and health of food through homemade cooking, and share the "philosophy of food" on the dining table; through the choice of diet, change life and change the environment. The second is ''green residence'': to explore the style of Taiwanese terroir architecture with passive design; to lead by example and teach by example with ''architect's own house is a wooden building''; through holding learning activities, lectures and accommodation experiences, share ''Living Philosophy "; trying to reverse the stereotype of Taiwanese people on wooden houses and build confidence and peace of mind. In addition, plants, animals and insects are used to establish mutually beneficial symbiosis. The above two main axes use the meeting space to connect the two ethnic groups and interact with each other, rethink, or provide another life possibility for the silver-haed people. It is hoped that through continuous promotion, we can reduce the use of pesticides, replace RC with wood, extend the life cycle of buildings, revitalize forestry, and move towards the goal of "healthy residents and sustainable earth.