Shangfang beef tendon has been refined for 15 years. Its main characteristics are "more tendon, less auxiliary materials and enough taste". Every bite is full of "tendon" joy! One mouthful of spicy, two mouths of hemp, three mouths of fresh fragrance! No one always loves snacks, but there are always people who love the spicy, rich taste.
Brand Service: Italian Culture/Planning Director: Chen Shizi/Design: Printing Shell
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that beef tendon is good
Spicy noodles