Electric steamer is a kind of kitchen appliance developed on the basis of traditional wood steamer, aluminum steamer, bamboo steamer, etc., which uses the principle of electric steam to directly steam various delicacies. "Steaming" is one of the ways to cook delicious food, and steam is also the result of sublimation of water. Therefore, the design uses the design concept of water droplet ripples to make the whole more dynamic. The lid of silicone handle with wood grain decoration adds more interest to life. The large body has white matt texture and is clean and elegant. The design is based on the principle of simple operation, and the knob is simple and easy to use.
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How to open it, hold it left and right at the same time, and lift the lid with the third hand? Or?
Is it necessary for lazy people?
It looks like specially prepared for instant noodles
I feel that the space for water below is a little small.